Lets Eat
Menus
For take out call 208.787.5000
Hours: Sunday 2:00PM - 9:00PM,
Monday CLOSED,
Tuesday CLOSED,
Wednesday CLOSED,
Thursday 4:00PM - 9:00PM,
Friday 4:00 PM - 10:00PM,
Saturday 2:00 PM - 9:00PM.
NOW FEATURING: FREMONT DARK STAR OATMEAL STOUT 2016 - BOURBON-BARREL AGED 16.1% ABV
- Kitchen
- Cocktails
- Wine
- HOUSE BEERS
- BOTTLE AND CANNED BEER
-
Appetizers
-
WEST SIDE YARD FRIES
Take our West Side fries and add gouda, mozzarella cheese, bacon, and parsley
-
JALAPENO SPRING ROLLS GF
Stuffed with jalapeno peppers, smoked bacon, cheddar, cream cheese, topped with thin sliced jalapenos
-
1 LB BONE-IN-WINGS GF
Dry rubbed in-house, choice of Buffalo, Spicy Thai, Honey BBQ, & Asian Sauce
-
Salads
-
HOUSE CAESAR
Fresh romaine, aged parmesan, croutons, house-made Caesar dressing
-
HOUSE GF
Fresh spring mix, tomatoes, cucumbers, carrots, croutons, ranch dressing
-
STRAWBERRY BEET
Romaine, arugula, roasted beets, fresh strawberries, toasted almonds, and creamy vinaigrette on side
-
SANDWICHES
-
All our sandwiches are served on local 460° bread Served with crispy fries / substitute sweet potato fries & onion rings additional cost GF= Gluten Free bun available +1.99
-
WSY BURGER GF
Quarter pound beef patty, cheddar, smoked bacon, roman lettuce, heirloom tomato, onion, pickles, fry sauce
-
SWISS BURGER GF
Quarter pound beef patty, sauteed onions and mushrooms with melted Swiss cheese
-
GRILLED CHESSE BURGER
Two Quarter pound patties smashed with thinly sliced jalapenos and onions topped with cheddar and Swiss cheese
-
CHICKEN GRUYERE
Boneless grilled chicken breast, gruyere cheese, bacon, balsamic onion, dijonnaise, focaccia bread
-
FRIED CHICKEN STACK
Not one but two breaded chicken breasts, pickles, spicy aioli, fresh coleslaw, brioche bun
-
TACOS
-
STREET TACOS GF
- Chicken topped with corn, red peppers, onions, Cilantro, queso fresco and avocado. - Steak topped with Pico de gall and guacamole. - Pork topped with cabbage, onions and cilantro.
-
BIRRIA TACOS WITH BROTH (CONSUME) GF
3 fried birria (beef) tacos with cheese, cilantro and onions.
-
INDIVIDUAL BIRRIA TACOS GF
fried birria (beef) tacos with cheese, cilantro and onions.
-
PIZZAS
-
GF= Gluten-Free crust available. Add 1.99
-
CLASSIC PEPPERONI GF
Zesty marinara, mozzarella cheese, large pepperoni, parmesan cheese
-
MARHERITA GF
Zesty marinara, mozzarella cheese, grape tomatoes, balsamic glaze, fresh basil leaves
-
SPICY ALOHA GF
Zesty marinara, mozzarella cheese, Hawaiian pineapple, smoked ham, sliced jalapenos
-
BUFFALO CHICKEN GF
Buffalo ranch sauce, mozzarella cheese, marinated chicken, chives, bacon
-
ZESTY ITALIAN
House-made cream sauce, mozzarella cheese, prosciutto, ham, pepperoni, and banana peppers, topped with arugula and creamy herb dressing
-
THE FIG TREE
Fig jam and garlic oil, prosciutto, mozzarella cheese, pinenuts, fresh arugula
-
DESSERT : DAILY CHEF'S CHOICE
-
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
-
WSY Cocktails
-
MAPLE WHITE RUSSIAN
Vanilla vodka, Kahlua, Maple syrup, and cream
-
SUGAR COOKIE MARTINI
Vanilla vodka, Irish cream, and Amartto.
-
HUCKLEBERRY MULE
Grand Teton Huckleberry vodka, fresh lime juice, ginger beer
-
MEZCAL NEGRONI
Vida mezcal, Citrus, Vanilla bean, Campari, and Carpano antica
-
COFFE NEGRONI
Local coffee, Beefeaters, Campari, Carpano antica
-
MAPLE WHISKEY SOUR
Rittenhouse RYE, maple, lemon, and lime
-
WEST SIDE TODDDY
Rittenhouse RYE, Demerara, lemon juice, and Cinnamon
-
SAVAGE CINNAMON
Captain Morgan, Cinnamon, whipped cream, and a cinnamon sugar dust
-
DIABLA MARGARITA
Jalapeno Tequila, Habanero-Infused Syrup, Fresh Lime Juice, Tijin Salt
-
NUTTY IRISHMAN
Baileys, Frangelico, and a dash of nutmeg
-
ROTATING SLOSHIE SELECTION
Ask your server for our current option. GRAB A FEW TO-GO!!!
-
ESPRESSO MARTINI
Vanilla Vodka, Amaretto, Kahlua, Fresh Espresso
-
OLD WESTY OLD FASHIONED
Grand Teton Colter's Run Whiskey, orange bitters, demerara syrup
-
Red Wine
-
HOUSE WINE MERLOT
Columbia Valley
-
GASCON MELBEC
Mendoza, Argentina
-
APOTHIC PINO NOIR
Russian river valley, CA
-
APOTHIC CABERNET SAUVIGNON
Russian river valley, CA
-
SILVER OAK CABERNET SAUVIGNON
Alexander Valley, CA
-
THE PRISONER PINOT NOIR
Pinot Noir, Sonoma, CA
-
White Wine
-
LA MERICA PROSECCO
Veneto, Italy
-
CANYON ROAD SAUVIGNON BLANC
Sonoma,CA
-
ROSE ALL DAY
Provence, France
-
CANYON ROAD PINOT GRIGIO
Sonoma, CA
-
CANYON ROAD CHARDONNAY
Sonoma, CA
-
FAR NIENTE CHARDONNAY
Napa Valley, CA Vintage 2019
-
SCHRAMSBERG BRUT
North Coast, CA Non-Vintage
-
MIND HAZE
-
208
-
WILSON
-
805
-
PBR
-
GUINNESS
-
EGALE BANANA BREAD
-
BEER VALLEY LEAFER MADNESS
-
LAGUNITAS IPA
-
MCCALL WOBBILY MAN
-
DESCHUTES BLACK BUTTE
-
EPIC BLACK FOREST CAKE
-
FOUNDERS BREAKFAST STOUT
-
FOUNDERS KBS ESPRESSO
-
2 TOWNS BAD APPLE
-
BOULEVARD SAISON BRETT
-
HALEWOOD CRABBIE'S GINGER BEER
-
HOEGAARDEN WHITE
-
ST. BERNARDUS TRIPEL
-
VERHAEGHE DUCHESSE CHOCO CHERRY
-
MELVIN SOUR SOUL
-
AYINGER CELEBRATOR
-
FOUNDERS KBS CVC
-
FREMONT ABOMINABLE (2018)
-
SOCKEYE OLD 7 TOOTH
-
LA CHOUFFE
-
OMISSION LAGER
-
CASCADE LAKE BLOND BOMBSHELL
-
MOTHER EARTH TIERRA MADRE
-
BALE BREAKER BOTTOMCUTTER
-
BONEYARD RPM IPA
-
FOUNDERS 4 GIANTS
-
SAWTOOTH IDAHOME
-
STONE DELICIOUS IPA
-
WOODLAND EMPIRE CITY OF TREES
-
BOSIE BREWING JAGGED SHARD
-
MAD SWEDE NAKED SUNBATHER
-
REDHOOK ESB
-
SNAKE RIVER JENNY LAKE
-
EPIC BIG BAD BASTARD
-
OMMEGANG ALL HOLLOWS TREAT
-
STONE XOCOVEZA
-
HIGHPOINT SPUR
-
HIGHPOINT TRANSPLANT
-
RADIO IDAHO SEXY
-
BRUERY GOSES ARE RED
-
WOOLDLAND EMPIRE PEACH PARTY
-
STONE ARROGANT BASTARD
-
ATHLETIC N/A
-
BIG SKY HUCKLEBERRY SELTZER
-
FLYING EMBERS